Monthly Archives: January 2011

welcome to Gunghaggis.com

It's a New Year….  
and a new web address

Welcome to Gunghaggis.com

easier to pronounce, less easy to misspell
More Gung, More Haggis
Less Fat,  Less green vegetables!

photo

Toddish McWong in Edinburgh, Scotland, at photo exhibit This is Who We Are: Scots in Canada, at Scottish Parliament Building (November 30, 2009)

www.gunghaggis.com

Promising More:
of the good things from 2010
– but with more Gung and more Haggis

DSC_5233_142751 - GHFC Pipe & Drums Band by FlungingPictures


What to expect at the Gung Haggis Fat Choy 2011 Dinner


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More Kilted adventures with Swedish Glogg, with musician friends: Jay MacDonald, Trish & Allan McMordie

My kilted Swedish-Canadian Glogg Christmas Eve


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More intimate readings at Historic Joy Kogawa House with author Joy Kogawa
Poetry + Christmas at Kogawa House with George McWhirter, Christine Lowther and Joy Kogawa


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UK Quiz Show “QI” with host Stephen Fry mentions “Gung Haggis Fat Choy in Vancouver” in episode 11

QI show in UK – cites Gung Haggis Fat Choy dinner in Vancouver


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More Evelyn Lau!
Mayor's Arts Awards celebrate Evelyn Lau and Alvin Tolentino in Literary and Dance categories!

Evelyn receives ACWW Community Builder Award at Ricepaper 15th Anniversary Dinner
Ricepaper Magazine 15th Anniversary + ACWW Community Builder Awards

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More kilted adventures paddling down the Fraser River to the Salish Sea, as I joined the “Paddle for Wild Salmon” in Hope BC, and on the 5th day, we paddled from Musqueam to Jericho Beach
https://www.gunghaggis.com/blog?cmd=search&keywords=%22paddle+for+wild+salmon%22

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More Vancouver Mystery adventures

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Todd and Deb visit South Okanagan Conservation areas and see a moose!

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Visits to conservation and historic sites owned/operated by The Land Conservancy of BC – such as Craigflower School House and Abkhazi Gardens in Victoria, Sooke Pot Holes and Historic Joy Kogawa House

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More Kilted travel adventures to Banff and Desolation Sound, as Toddish McWong discovers the Scottish roots of Banff Alberta and other places throughout BC such as Craigellachie BC – site of the Last Spike of the Canadian Pacific Railway. Silver Medal @ 3rd Banff Dragon Boat Races

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More History capturing moments, like inaugural BC Hockey Hall of Fame Pioneer Award recipient Larry Kwong, congratulated by inductee Trevor Linden

Larry Kwong receives the inaugural Pioneer Award at the 2010 BC Hockey Hall of Fame Induction Ceremony


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More Dragon Boat races! Gung Haggis team wins 2nd overall in Richmond, and wins steering challenge for free entry for 2011
https://www.gunghaggis.com/blog/_archives/2010/7/17/4581231.html


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Re-discovering family ancestry stories of Rev. Chan Yu Tan
https://www.gunghaggis.com/blog/RevChanLegacyProject

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More BC Highland Games, by meeting more Chinese in kilts!
https://www.gunghaggis.com/blog/_archives/2010/7/1/4567973.html


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Rio Tinto Alcan Dragon Boat Featival – Best placing in Rec B ever + Silver Medal in Seniors B race.

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More special dinners at Foo's Ho Ho Restaurant with special guests such as authors Judy Fong Bates, Dr. John Jung and actor/activist Elwin Xie
Chinese Laundry Kids @ Friends of Foo's Ho Ho dinner event

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BC Book Prizes Gala with host Shelagh Rogers + authors Terry Glavin, Fred Wah, Larissa Lai, Charles Demers + more.  2010 BC Book Prizes: Fred Wah wins Poetry Prize 

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Toddish McWong hosted BC Book Prizes Soiree event, and toasted Lt. General Prize for Literary Achievement winner Stan Persky, with publisher Rolf Aurer.  BC Book Prizes Soiree is a friendly, casual but exciting literary event

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Adventures exploring 2010 Olympics, as tourist in hometown, and as critic of “non-multicultural Opening and Closing Ceremonies” Vancouver 2010 Olympics

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Dragonboats accompanied the Olympic torch bearers (Olympic athletes Kamini Jain and Hugh Fisher), as the torch traveled on False Creek… and I was lead stroke on one of the dragon boats.

Olympic Torch carried on Dragon Boat and Voyageur Canoe on Final Day

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Toddish McWong and Bill Saunders, president of Vancouver District Labour Council, with the Burns Check tam, that Todd brought back from the Robbie Burns Cottage in Alloway, Scotland.
2010 Gung Haggis Fat Choy dinner brings a bit of Scotland back for everybody!

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Happy 251st Birthday Rabbie!



SFU Gung Haggis Fat Choy Festival – Dragon Cart Winners are the Wellness Warriors!

Auld Lang Syne as would have been sung by Robbie Burns in 1797

Auld Lang Syne is a traditional song sung for New Year's Eve

Here is a version of Auld Lang Syne, sung by CelticKev on youtube.  Celtic Kev states he is performing a version that Robert Burns himself would have performed in his own time, up until he died 21 July 21, 1796. 

http://www.youtube.com/watch?v=86_tlA9maA0&feature=player_embedded#!
Songs evolve and Robert Burns borrowed many tunes for his poems, and even adapted other folk songs.

The ballad “Old Long Syne” printed in 1711 by James Watson.  Burns was born in January 25, 1759 – a full 48 years after Watson printed his ballad. 

In 1788, Robert Burns composed his version of “Auld Lang Syne” based on words “took down from an old man” and set to the tune of a traditional folk song (Roud # 6294), when Burns would have been 29 years old.

Wikipedia Auld_Lang_Syne writes”

Robert Burns sent a copy of the original song to the Scots Musical Museum with the remark, “The following song, an old song, of the olden times, and which has never been in print, nor even in manuscript until I took it down from an old man”.[5]
Some of the lyrics were indeed “collected” rather than composed by the
poet; the ballad “Old Long Syne” printed in 1711 by James Watson shows
considerable similarity in the first verse and the chorus to Burns'
later poem,[4]
and is almost certainly derived from the same “old song”. It is a fair
supposition to attribute the rest of the poem to Burns himself.[5]

There is some doubt as to whether the melody used today is the same
one Burns originally intended, but it is widely used in Scotland and in
the rest of the world.[6]

In 1855, different words were written for the Auld Lang Syne tune by
Albert Laighton and titled, “Song of the Old Folks.” This song was
included in the tunebook, Father Kemp's Old Folks Concert Tunes published in Boston, Massachusetts in 1860. [7]

Singing the song on Hogmanay or New Year's Eve very quickly became a Scots custom
that soon spread to other parts of the British Isles. As Scots (and
other Britons) emigrated around the world, they took the song with them.

Canadian band leader Guy Lombardo
is often credited with popularising the use of the song at New Year’s
celebrations in America, through his annual broadcasts on radio and
television, beginning in 1929. The song became his trademark. In
addition to his live broadcasts, Lombardo recorded the song more than
once. His first recording was in 1939. A later recording on 29 September
1947 was issued as a single by Decca Records as catalog #24260.[8]

See Auld Lang Syne on Wikipedia:
http://en.wikipedia.org/wiki/Auld_Lang_Syne

New Year's Eve at Silver Star Mountain @ Vernon BC

Torch light parade, Fireworks, tube sliding celebrate New Year's Eve at Silver Star Mountain

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Todd at Tube Town @ Silver Star Mountain….

Every Christmas season I travel to Vernon BC with my girlfriend to visit her parents.  We usually arrive on Boxing Day, or Christmas Day, or whenever is convenient.  This year I drove up on Dec 29, in time to enjoy the snow covered hills for dog walks in Kalamalka Park.  We are right beside the park, and sometimes we never go into the town of Vernon.  The air is colder and drier than in Vancouver.  There is a light snowfall covering the ground.  But I am glad I haven't had to shovel snow like I did 2 years ago during the big dump.  Unfortunately

For the past few years we have been attending the fireworks display at Silver Star Mountain.  Last year the mountain was socked in by fog and the fireworks were muted by veils of cloudy fog.  Not so this year!  Torch bearing skiers could be easily viewed coming down the mountains.  Over 200 skiers took part, led by ski school instructors and ski patrollers.  It costs $5 for public skiers to participate.  Even children participate too!  They come down the mountain first. 

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Torch light parade on the mountain – click for video

MVI_5679 Click for Video of torch light ski parade

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Deb watches the fireworks dressed up very warmly in the -12 C weather.

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MVI_5680Fireworks display – click for Video

After the skiers have finished their torch light run and are all assembled together, and find their family and friends, the fireworks start up. 

After the fireworks is a mass exodus to the parking lots, restaurants, bars, cabins and hotel suites.  Last year we had dinner reservations at The Den.  As usual all the bars and pubs and most of the restaurants are all sold out for private parties. 

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Owner of Bugaboos Cafe takes our order for hot chocolate with Bailey's, cream puff, snowy tree waffe sticks, bear claw caramel, cashew nut & chocolate treats.

But we walked into Bugaboos restaurant and tried out some of their Christmas treats. 

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waffle snowy trees

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Bear Claws: cashew nuts for claws, white chocholate for Polar Bears, Dark chocolate for Black Bears, Milk chocolate for Grizzly Bears.

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Our original plan was to go ice skating, as the rink was open until 10pm.   But it was soooo cooooold this New Year's Eve night.  -13 degrees Celsius said the thermometer.  We had earlier talked to the head of the ski school, who said the evening had warmed up nicely for the Torch Light Ski to about -10 degrees, after starting in the morning with -14 on the mountain.

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We looked at the outdoor ice rink, with people playing ice hockey and skating around the large outdoor rink.

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People warm themselves up by the outdoor fire, outside the Snow Hut cafeteria for the ice rink and Tube Town.

Deb had an inspirational moment and asked me if I wanted to try out the tube rides.  We had never ever done this at Silver Star before.  I plunked down my money, and we attached out tickets.  We walked over to the harness tow, and we each grabbed a tube along the way.  Green for Deb and red for Todd.

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Deb gets pulled up the lift while riding backwards on the tube.

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Tube riders hold hands or each other's feet to stay together for the ride down, and the attendant gives the riders a good spin, as they push them down the slope!  Yippee!!!

See all my Dec 31st 2010 Silver Star Torchlight & Fireworks pictures here:
http://www.flickr.com/photos/53803790@N00/sets/72157625597023427/

Scottish Hogmanay + Asian Lunar New Year = Gung Haggis Fat Choy

Scottish Hogmanay New Year
+ Asian Canadian Lunar New Year

Gung Haggis Fat Choy



It seems like only last year, when I was in Scotland for my first visit… not that long ago in Beijing.

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Todd Wong in Edinburgh, at the Scottish Parliament display for This Is Who We Are: Scots in Canada

Actually, I was in Scotland for Homecoming Finale on November 30, 2009, and a picture of me as “Toddish McWong” was on display in Bejing at the BC Canada Pavillion during the 2008 Olympics.  It was a wonderful visit to Edinburgh, Glasgow and Ayr, and the birthplace of Robbie Burns in Alloway Village. 

Vancouver saw it's own Olympics in 2010, when the world “came home” to Vancouver, and Canadian pride virtually erupted as never seen before, as the Men's Hockey team added the 14th gold medal to the biggest gold total ever for a host nation at Winter Olympics!  The 2010 Canadian Olympic team included First Nations, Chinese-Candian athletes, and many ethnicities from around the world.  We hoped Patrick Chan would medal for the Mens Figure Skating and Alexa Loo for Snow board.  There was the 2010 First Nations Snowboard Team.  Ideally we would not compare ethnicities, and count everybody as Canadian. But the inclusive nature of multiculturalism speaks to the world of our ability to rise above the ethnic and religious squabbles that that lead to so many wars around the world, based on differences.

DSC_5262_142780 - Todd, Joy KOGAWA & Tricia by FlungingPictures

Todd Wong, Joy Kogawa and Tricia Collins @ 2010 Gung Haggis Fat Choy Dinner

Now I am planning not only the Vancouver Gung Haggis Fat Choy Dinner for January 30th 2011, but also dinners for Gung Haggis Seattle in February 20, and much smaller inaugural dinner events for Victoria and Nanaimo for January 22, and 23.  The Nanaimo Gung Haggis Fat Choy Pow Wow dinner will be very special because it will bring together First Nations history and culture along with Scottish and Chinese pioneer history in Vancouver – this is because friend and radio-personality Shelagh Rogers asked if there was something we could create for First Nations and non-Aboriginal reconciliation. 

Of course each Gung Haggis Fat Choy dinner is unique and special from year to year… and the proposed Victoria Gung Haggis dinner will recognize my family's history in Canada since 1896 when Rev. Chan Yu Tan first set foot in Canada, as well as my picture being included in the Royal BC Museum's 2008 installation “The Party” including Toddish McWong as one of 150 important BCers you would want to invite to the party for the150th anniversary of the Colony of British Columbia.

DSC_5772_143286 - end of day jam session by FlungingPictures

Members of the Gung Haggis Fat Choy Pipes & Drums – included Dan Huang of the Kelowna Pipes & Drums

New years are new beginnings, and every culture celebrates them differently and similarly.  That's the great thing about being in a multicultural nation such as Canada.  All of the world's cultures live inside our borders and we can freely share and partake of each other's cultures.  Yes, there are still racist bigots and idiots out there, and that is why it is so important for us to embrace cultural harmony and help to build a country we want to be proud of.

The origin of Gung Haggis Fat Choy
started when I was asked to participate in the 1993 Robbie Burns Day
celebration at Simon Fraser University.  In 1998, I decided to
host a dinner for 16 guests that blended Robbie Burns Day(January 25th)
with Chinese lunar New Year (late January to early February).  Now the dinner event that has grown to an size of almost 500 guests, a CBC television special, an annual poetry night
at the Vancouver Public Library, a recreation event at Simon Fraser
University…. and media stories around the world!


Hogmanay is the Scottish New Year's Eve, and it is celebrated on New Year's Eve with a Grand Dinner. It can be very similar to Chinese New Year's in many ways:


1) Make lots of noise. 
Chinese like to burn firecrackers, bang drums and pots to scare the
ghosts and bad spirits away.  Scots will fire off cannons, sound
sirens, bang pots and make lots of noise, I think just for the excuse
of making noise.

2) Pay off your debts. 
Chinese like to ensure that you start off the New Year with no debts
hanging onto your personal feng shui.  I think the Scots do the
same but especially to ensure that they aren't paying anymore interest.

3) Have lots of good food.  Eat lots and be merry.  Both Scots and Chinese enjoy eating, hosting their friends and visiting their friends.


4) Party on dude!  In
Asia, Chinese New Year celebrations will go on for days, lasting up to
a week!  Sort of like Boxing week sales in Canada.  In
Scotland, the Scots are proud partyers and are well known for making
parties last for days on end.

Come to think about it… the above traditions can be found in many
cultures… I guess the Scots and Chinese are more alike than different
with lots of other cultures too!

2010 was a great year for the Gung Haggis Fat Choy dragon boat team

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Gung Haggis dragon boat team at
Rio Tinto Alcan Festival – a mix of veteran and novice paddlers that
proudly made it to Rec B medal finals!
Scottish Robbie Burns music and poetry
+ Chinese New Year food and culture
+ BC history with Scottish & Chinese pioneers

= Gung Haggis Fat Choy

2010
was a break through year for the Gung Haggis Fat Choy dragon boat team. We
started paddling in January then took a break for the Olympics. We
celebrated with a big Gung Haggis Fat Choy dinner at Floata where we
first met a Chinese lass born in Scotland, who came to join the dragon
boat team, starting the string of Irish, Yorkshire, French, Belgian and
Australian visitors to Canada who came to paddle and race with us.

Dragon boat races found us first time in A Division at
Lotus Races with the Community Spirit Award, in Rec B at Rio Tinto
Alcan Festival with a silver medal in Senior B Race, Silver medal and
2nd overall at Richmond with 1st prize of free entry for 2011 in the
challenge race. We partnered with Spirit of Vancouver and went to Banff
for a silver medal in C Division. In Ft. Langley both teams were in
the A Final. Wow!

As well, the Killarney Cougar Dragons Junior team benefitted from coaching of Todd Wong and Steven Wong, for the Rio Tinto Alcan Dragon Boat Festival in June.  Killarney won Bronze medals for a 3rd place finish in the Junior C Division.  It was a sweet accomplishment, because the team has finished out of the medals in C Division for the past 2 years, after winning a silver medal in D division for their first year of racing.

2011 is year 10, of the Gung Haggis Fat Choy dragon boat team, paddling
every year @ Alcan Races and beyond since 2002.  It is also year 15 for a
team that started in 1997 under the name Celebration Team and for which
the Gung Haggis Fat Choy Robbie Burns Chinese New Year Dinner event was
created as a fundraiser for in 1998.  This is the only team that has
twice won the Hon. David Lam Award for the team that best exemplifies
the multicultural spirit of the dragon boat festival (2001 & 2005)

We will paddle throughout the Summer, entering races at least once a month, and finishing with one of the most fun events on  Thanksgiving weekend, Saturday October 8th
– the Ft. Langley Cranberry Festival Canoe Regatta.

We have unlimited team registration to join our “paddling and social club”
– but race events are limited to 24 paddlers + drummer + steers.
(20 paddlers in a boat + 4 spare paddlers) – we rotate everybody fairly, and nobody
sits more than one race (unless they choose, or special circumstances).

$110 Team registration includes practices, boat rental, coaching + equipment. 

Each race event will have a varying price depending on the cost.  From $40 to $20,
as the Rio Tinto Alcan Dragon Boat Festival team entry
is $1800,
and Lotus Regatta in Burnaby is $500. 
RTA is 2 day event with 2 races per day + special races,
one day regattas are usually only 3 races.

Looks like
we will have a strong team for 2011. 

This is the 10th year of the Gung Haggis Fat Choy dragon boat team,
which actually started in 2002 under then name Celebration. 

We have really enjoyed meeting lots of new paddlers
and welcoming back our veteran paddlers.  Everybody has such a great positive spirit.
We want 2011 to be lots of fun, filled with new friendships + race results to rival last year:

In 2010, we placed Rec B @ Rio Tinto Alcan DB Festival and won silver in Senior B.
We won silver 2nd overall at Richmond and won the steering challenge
We went to Banff and won silver in C division.
We placed 2 teams in the A Finals at Ft. Langley.

Our
teams over 10 years have raced in Vancouver, Victoria, Kelowna,
Burnaby, Richmond, Steveston, Vernon, Harrison, Cultus Lake, Ft. Langley
+ Banff AB, Kent
WA, and Portland OR….

You don't have to paddle every race. 
Pick and choose where and when you want to race.

We are now looking for race events to fill our
summer, and are currently looking at:

May 7 – Lotus Sports Club, Burnaby – Confirmed
May 29th – Dragon Zone regatta – Confirmed
June 11/12 – Rio Tinto Alcan Dragon Boat Festival – Confirmed
July 16th Saturday – Richmond BC (UBC Rowing Centre) – Confirmed
July 23 Saturday -Harrison BC @ Harrison Hot Springs

Aug 13 & 14 – Vernon or Victoria – RECOMMENDED

Aug 20 – Steveston Last Gasp

Aug 27 & 28 – Kelowna DBF

Sept 10 & 11 Penticton – RECOMMENDED

Oct 9 – Ft. Langley – RECOMMENDED


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Gung Haggis Fat Choy paddlers bite their silver medals at Richmond Dragon Boat Festival – 2nd place overall, and 1st in the steering challenge race.